Soya Lecithin Liquid Standard is made from Non-GMO soyabeans with characteristic golden yellow coloured viscous liquid and characteristic odour. Lecithin is a naturally occurring group of phospholipids found in nearly every living cell. It is a vital, multifunctional, active substance used in manufacturing a variety of food products, Cosmetics, Pharmaceuticals, Nutraceuticals and Healthcare among other wide ranging applications. It is used for its wide functional, Nutritional and therapeutic properties. Lecithin is natural dietary source of Essential Phospholipids viz Phosphatidyl Choline, Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine. These phospholipids are the building blocks of life and are vital for healthy function of every cell membrane in the body. Soya Lecithin Liquid Standard is used in Food, Cosmetics, Pharmaceuticals, Nutraceuticals and Healthcare. In Food Industries Soya Lecithin Liquid Standard is used as Natural Emulsifier, Wetting agent, Dispersing agent, Stabilizing agent, Viscosity Reducing Agent, Anti-spattering agent, Mixing & Blending agent, Release agent, Conditioning, Lipotropic, Surface active agent and as an Emollient and Antioxidant as well.
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